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Category: Seasonings

link to Nutritional Yeast VS Active Dry Yeast: Two Very Different Things

Nutritional Yeast VS Active Dry Yeast: Two Very Different Things

Yeast is one of the most unique and mystifying food ingredients we consume on a near daily basis. There are many different types of yeast, however, and they're used in different and for different...

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link to Turnip VS Parsnip | Similar But With A Few Significant Differences

Turnip VS Parsnip | Similar But With A Few Significant Differences

Both turnips and parsnips are lesser-known root vegetables that have much to offer in terms of health benefits and culinary uses. There's much to learn about them if you aren't familiar, but in this...

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link to Red Onion VS Purple Onion | Why There’s No Difference

Red Onion VS Purple Onion | Why There’s No Difference

Red and purple onions are a milder and sweeter variety of the Allium family. This makes them ideal for use in salads, wraps, and sandwiches as they're the most suitable onion for eating raw. If...

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link to Shallot VS Red Onion | Why Looks Can Be Deceiving

Shallot VS Red Onion | Why Looks Can Be Deceiving

Things aren't always what they seem, and this is particularly true when comparing shallots with onions. Although they may look similar, they are actually quite different in many ways. In this article...

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link to Red Onion Vs Yellow Onion | Why They’re Not So Different

Red Onion Vs Yellow Onion | Why They’re Not So Different

Onions come in many shapes, sizes, and colors. They also have many different uses. If you've ever found yourself wondering what the difference is between different types of onions -- whether it be...

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link to 15 Uses For Lime Juice That You Didn’t Know About

15 Uses For Lime Juice That You Didn’t Know About

Limes are such a diverse and delicious citrus fruit. They are similar to lemons, but they have a tangy, bitter flavor that makes them the perfect addition to any meal, savory or sweet. There are many...

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