Category: Ingredients

Thanks to its natural sweetness and lower glycemic index than more traditional sweeteners, agave has grown in popularity among health-conscious consumers with a sweet tooth. There's a variety of...

By now it's probably no secret that fresh pomegranates are nutritional powerhouses, packing vitamin C, fiber, and various antioxidants. What about pomegranate powder, though? Do these benefits carry...

Those familiar with the exotic acerola cherry fruit are likely well aware of the benefits to be enjoyed when consuming them. When blended down are pureed, however, the benefits of acerola puree are...

Both carob and cacao are alternatives to traditional cocoa powder that are often sought after by health-conscious dieters, and rightly so. Each have numerous benefits independent of the other, and in...

By now you're probably well aware of all the plant-based milk products that can be used as an alternative to cow's milk. Between almond milk, cashew milk, and even oat milk, there's no shortage of...

Have some apple butter sitting around the house and don't know what to do with it? Maybe you purchased it once for a recipe you were making and now you want to utilize it before it goes bad. Whatever...